We've sourced really interesting ingredients that are great for
everyday cooking and make delicious gifts too, including:



Organic Herbs & Spices from Steenbergs Organic of Yorkshire

Cornish Sea Salt, harvested from the Lizard Peninsula






Anchovies, Caponata, Honey, Lemon Marmellata, Pistachios in Honey
 Nero d'Avola Jelly and Semolina Flour from Veru Truly Sicilian




Olives, Preserved Lemons,
Oils & Balsamics from
Olives Et Al of Sturminster Newton





Hand-made natural dressings by Gillian Foreshew
of London's French Dressing Co.

We're adding new things all the time, choosing carefully from products
with great provenance from local and overseas artisan producers.